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James Dean and 12 Other Celebrity Quakers

Hulton Archive/Getty Images
Hulton Archive/Getty Images

Though you probably remember learning all about Quakers and their doctrine of the "Inner Light" in middle school, your teacher probably didn't tell you that James Dean was one. To celebrate what would have been the Rebel Without a Cause's 87th birthday, here are 13 famous Quakers.

1. JAMES DEAN

Sent off to be raised by his father's sister in Fairmont, Indiana, James Dean was raised Quaker. And though the faith may not have played the biggest role in his life or career (there are tales that it was through befriending a Methodist reverend that he was encouraged to pursue his loves of bullfighting, car racing, and theater), today he's buried in a Quaker cemetery.

2. RICHARD NIXON

US president Richard Nixon (L) toasts with Chinese Prime Minister, Chou En Lai (R) in February 1972 in Beijing during his official visit in China
AFP/Getty Images

While the nation made a big deal about John F. Kennedy being Catholic, it's interesting to note that old Richard Milhous Nixon was born and raised Quaker. He was raised with strict conservative Quaker values, which included no swearing, no drinking, and no dancing. When he couldn't afford to go to Harvard, despite earning a scholarship, he attended California's Whittier College, a local Quaker college, where he became class president, started a fraternity, practiced with the football team, and even spent his Sundays teaching Sunday school to kids.

3. ANNIE OAKLEY

Annie Oakley—the sharp-shooting female who was rumored to split playing cards edge-wise, then shoot through them a few times before they hit the ground—grew up a dirt-poor Quaker. In fact, her early skill with the gun came from having to hunt food for her impoverished family.

4. DANIEL BOONE

American settler, hunter, and folk hero Daniel Boone was born and raised Quaker. In fact, his family emigrated to the U.S. from England partially for that reason. What's more interesting, however, is why the Boone family didn't stay within the fold. Daniel's sister Sarah made waves in the community when she married a non-Quaker. What's more: she was visibly pregnant at the time she did, which led to her being disowned by the Society. The family publicly apologized for their daughter's behavior, but after their son Israel also married a non-Quaker, the Boones became a famiglia non grata and up and moved to Carolina.

5. EDWARD R. MURROW

Famed news anchor Edward R. Murrow was born on April 25, 1908 in Polecat Creek, North Carolina to Quaker abolitionist parents. For the first six years of his life, he grew up in a log cabin with no plumbing or electricity. His parents, who farmed for a living, made only a few hundred dollars a year—at least until they picked up and moved to Washington state.

6. JOAN BAEZ

Folk singers Joan Baez and Bob Dylan perform during a civil rights rally on August 28, 1963 in Washington D.C
Rowland Scherman, National Archive/Newsmakers/Getty Images

If you're wondering how folk singer Joan Baez's religion might have played into her development as a political activist, you might want to take a look at her father's life choices. Albert Baez converted to Quakerism when Joan was just a kid, and despite being a co-inventor of the X-ray microscope and a well-known physicist, he refused to work on the atomic bomb project in Los Alamos. He also turned down lucrative job offers from defense contractors during the Cold War.

7. JOHN CADBURY

If you love Cadbury chocolate, you definitely owe a note of thanks to the Society of Friends. As a young man, John Cadbury hoped to pursue a career in medicine or law. But because Quakers were discriminated against by all of the major universities at the time, Cadbury decided to focus on business. Believing that alcohol only exacerbated society's ills, he decided to focus on a happy alternative: chocolate and drinking cocoas. In addition to his views on temperance, Cadbury was also a bit of an activist: He led a campaign to stop the use of boys as chimney sweeps, and he founded an organization to prevent animal cruelty.

8. DAVID BYRNE

 David Byrne poses in the 'Listening Lounge' during the Meltdown Festival launch at Southbank Centre on August 17, 2015 in London, England
Ian Gavan, Getty Images

According to a 1992 issue of Goldmine, music and "the tolerant philosophies of Emma Byrne's Quaker faith" were among the most frequently heard sounds Talking Heads frontman David Byrne heard growing up. "David's parents encouraged his own interest in painting and music (which intensified after the Byrnes visited a cultural exposition in Montreal during his fifteenth year), and he took up the guitar, violin, and the accordion."

9. JUDI DENCH

Though her parents were Methodists, Oscar-winning actress Dame Judi Dench converted to Quakerism after attending The Mount, a Quaker school in York, England. What initially attracted her to the faith? "I liked the uniform," she admitted. "I used to see these girls with their white white collars and blue uniforms, and I thought, 'That’s where I want to go.' Luckily, I got in." In 2013, she told YorkMix that while “I haven’t been to a Meeting, shamefully, for such a long time ... I think it informs everything I do. I couldn’t be without it."

10. BONNIE RAITT

As musician Bonnie Raitt told Oprah: "I think people must wonder how a white girl like me became a blues guitarist. The truth is, I never intended to do this for a living. I grew up in Los Angeles in a Quaker family, and for me being Quaker was a political calling rather than a religious one."

11. JOSEPH LISTER

1855: British surgeon and founder of antiseptic surgery, Joseph Lister (1827 - 1912), as a young man
Hulton Archive/Getty Images

The British surgeon who promoted cleanliness and sterility (and the man for whom Listerine mouthwash is named) grew up in a wealthy Quaker family. Of course, this didn't stop him from being discriminated against. In fact, Lister studied medicine at the University of London precisely because it was one of the only institutions at the time that accepted Quakers.

12. PIERS ANTHONY

While agnostic today, best-selling science fiction author Piers Anthony grew up in a fairly devout Quaker family. During the Spanish Civil War, Anthony's parents left young Piers and his sister to their grandparents' care, and then went to "fight" in Spain. In his own words, "my parents were helping to keep those devastated children alive, by importing food and milk and feeding them on a regular basis. It was worthy work, and I don't fault it, but there was a personal cost."

13. CASSIUS COOLIDGE

Cassius Coolidge—the painter behind Dogs Playing Poker—was born to abolitionist Quakers in upstate New York. Side note: He's often credited with creating Comic Foregrounds, those novelty photo scenes you pay $2 to stick your head into, to make your body look muscle-bound at the beach.

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10 Things You Might Not Know About Steve Martin
NBC Television/Courtesy of Getty Images
NBC Television/Courtesy of Getty Images

Is there anything Steve Martin can't do? In addition to being one of the world's most beloved comedians and actors, he's also a writer, a musician, a magician, and an art enthusiast. And he's about to put a number of these talents on display with Steve Martin and Martin Short: An Evening You Will Forget for the Rest of Your Life, a new comedy special that just arrived on Netflix. To commemorate the occasion, here are 10 things you might not have known about Steve Martin.

1. HE WAS A CHEERLEADER.

As a yellleader (as he refers to it in a yearbook signature) at his high school in Garden Grove, California, Martin tried to make up his own cheers, but “Die, you gravy-sucking pigs,” he later told Newsweek, did not go over so well.

2. HIS FIRST JOB WAS AT DISNEYLAND.

Martin’s first-ever job was at Disneyland, which was located just two miles away from his house. He started out selling guidebooks, keeping $.02 for every book he sold. He graduated to the Magic Shop on Main Street, where he got his first taste of the gags that would later make his career. He also learned the rope tricks you see in ¡Three Amigos! from a rope wrangler over in Frontierland.

3. HE OWES HIS WRITING JOB WITH THE SMOTHERS BROTHERS TO AN EX-GIRLFRIEND.

Thanks to a girlfriend who got a job dancing on The Smothers Brothers Comedy Hour, Martin landed a gig writing for the show. He had absolutely no experience as a writer at the time. He shared an office with Bob Einstein—better known to some as Super Dave Osborne or Marty Funkhauser—and won an Emmy for writing in 1969.

4. HE WAS A CONTESTANT ON THE DATING GAME.

While he was writing for the Smothers Brothers, but before he was famous in his own right, Martin was on an episode of The Dating Game. (Spoiler alert: He wins. But did you have any doubt?)

5. MANY PEOPLE THOUGHT HE WAS A SERIES REGULAR ON SATURDAY NIGHT LIVE.

Martin hosted and did guest spots on Saturday Night Live so often in the 1970s and '80s that many people thought he was a series regular. He wasn't. 

6. HIS FATHER WROTE A REVIEW OF HIS FIRST SNL APPEARANCE.

After his first appearance on SNL, Martin’s father, the president of the Newport Beach Association of Realtors, wrote a review of his son’s performance in the company newsletter. “His performance did nothing to further his career,” the elder Martin wrote. He also once told a newspaper, “I think Saturday Night Live is the most horrible thing on television.”

7. HE POPULARIZED THE AIR QUOTE.

If you find yourself making air quotes with your fingers more than you’d really like, you have Martin to thank. He popularized the gesture during his guest spots on SNL and stand-up performances.

8. HE QUIT STAND-UP COMEDY IN THE EARLY 1980S.

Martin gave up stand-up comedy in 1981. “I still had a few obligations left but I knew that I could not continue,” he told NPR in 2009. “But I guess I could have continued if I had nothing to go to, but I did have something to go to, which was movies. And you know, the act had become so known that in order to go back, I would have had to create an entirely new show, and I wasn't up to it, especially when the opportunity for movies and writing movies came around.”

9. HE'S A MAJOR ART COLLECTOR.

As an avid art collector, Martin owns works by Pablo Picasso, Roy Lichtenstein, David Hockney, and Edward Hopper. He sold a Hopper for $26.9 million in 2006. Unfortunately, being rich and famous doesn’t mean Martin is immune to scams: In 2004, he spent about $850,000 on a piece believed to be by German-Dutch modernist painter Heinrich Campendonk. When Martin tried to sell the piece, “Landschaft mit Pferden” (or "Landscape With Horses") 15 months later, he was informed that it was a forgery. Though the painting still sold, it was at a huge loss.

10. HE'S AN ACCOMPLISHED BLUEGRASS PERFORMER.

Many people already know this, but we’d be remiss if we didn’t mention that he’s an extremely accomplished bluegrass performer. With the help of high school friend John McEuen, who later became a member of the Nitty Gritty Dirt Band, Martin taught himself to play the banjo when he was 17. He's been picking away ever since. If you see him on stage these days, he’s likely strumming a banjo with his band, the Steep Canyon Rangers. As seen above, they make delightful videos.

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10 Things You Might Not Know About Wine
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by Tilar J. Mazzeo

Between the vine and the liquor store, plenty of secrets are submerged in your favorite bottle of vino. Here, the author of Back Lane Wineries of Sonoma spills some of the best.

1. DIGITAL EYES ARE EVERYWHERE IN VINEYARDS.

Certain premium estates in Bordeaux and Napa are beginning to look a little more like an army base—or an Amazon.com warehouse. They’re using drones, optical scanners, and heat-sensing satellites to keep a digital eye on things. Some airborne drones collect data that helps winemakers decide on the optimal time to harvest and evaluate where they can use less fertilizer. Others rove through the vineyard rows, where they may soon be able to take over pruning. Of course, these are major investments. At $68,000 a pop, the Scancopter 450 is about twice as costly as a 1941 Inglenook Cabernet Sauvignon!

2. THERE ARE ALSO LOTS OF COW SKULLS.

They’re not everywhere, but biodynamic farming techniques are on the rise among vintners who don’t want to rely on chemicals, and this is one trick they’ve been known to use to combat plant diseases and improve soil PH. It’s called Preparation No. 505, and it involves taking a cow’s skull (or a sheep’s or a goat’s), stuffing it with finely ground oak chips, and burying it in a wet spot for a season or two before adding it to the vineyard compost.

3. FEROCIOUS FOLIAGE IS A VINTNER’S FRIEND.

The mustard flowers blooming between vineyard rows aren’t just for romance. Glucosinolates in plants like radishes and mustard give them their spicy bite, and through the wonders of organic chemistry, those glucosinolates also double as powerful pesticides. Winemakers use them to combat nematodes—tiny worms that can destroy grape crops.

4. WHAT A CANARY IS TO A COAL MINE, ROSES ARE TO A VINEYARD.

Vintners plant roses among their vines because they get sick before anything else in the field. If there’s mildew in the air, it will infect the roses first and give a winemaker a heads-up that it’s time to spray.

5. VINTNERS EXPLOIT THE FOOD CHAIN.

A trio of wines
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Small birds like blackbirds and starlings can clear out 20 percent of a crop in no time. But you know what eats little birds? Big birds. Falconry programs are on the rise in vineyards from California to New Zealand. Researchers have found that raptors eat a bird or two a day (along with a proportion of field mice and other critters) and cost only about as much to maintain as your average house cat.

6. THE BIG PROBLEMS IN TASTING ROOMS ARE VERY SMALL.

Winemakers are constantly seeking ways to manage the swarms of Drosophila melanogaster that routinely gather around the dump buckets in their swanky showrooms. You know these pests as fruit flies, and some vintners in California are exploring ways to use carnivorous plants to tackle the problem without pesticides. Butterworts, sundews, and pitcher plants all have sweet-sounding names, but the bugeating predators make for terrific fruit fly assassins, and you’ll see them decorating tasting rooms across wine country.

7. WINE NEEDS CLEANING.

Winemaking produces hard-to-remove sediments. Filters can catch most of the debris, but winemakers must add “fining agents” to remove any suspended solids that sneak by. Until it was banned in the 1990s, many European vintners used powdered ox blood to clean their wines. Today, they use diatomaceous earth (the fossilized remains of hard-shelled algae), Isinglass (a collagen made from fish swim bladders), and sometimes bentonite (volcanic clay). Irish moss and egg whites are also fine wine cleaners.

8. ATOMS HAVE ALL THE ANSWERS.

About 5 percent of the premium wine sold for cellaring doesn’t contain what the label promises. So how do top-shelf buyers avoid plunking down serious cash on a bottle of something bunk? Most elite wine brokerages, auction houses, and collectors use atomic dating to detect fraud. By measuring trace radioactive carbon in the wine, most bottles can be dated to within a year or two of the vintage.

9. FINE WINES GET MRIs.

Even with atomic dating, there are certain perils involved in buying a $20,000 bottle of wine. Leaving a case in the hot trunk of your car is enough to ruin it, so imagine what can happen over a couple of decades if a wine isn’t kept in the proper conditions. Back in 2002, a chemistry professor at University of California at Davis patented a technique that uses MRI technology to diagnose the condition of vintage wines. Not planning any $20,000 wine purchases? This is still good news for the consumer. This technique may soon be used at airport security, meaning you’ll be able to carry on your booze.

10. THERE’S A TRICK TO AGING YOUR WINE.

If you end up with a bottle of plonk, Chinese scientists have developed a handy solution. Zapping a young wine with electricity makes it taste like something you’ve cellar aged. Scientists aren’t quite sure how it happens yet, but it seems that running your wine for precisely three minutes through an electric field changes the esters, proteins, and aldehydes and can “age” a wine instantly.

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